Side Dishes

  • “Grilled” Calamari and White Bean Salad

    This is an impressive side dish that is ...

  • Charred Ramps with Crispy Polenta, Chorizo, and Hot Honey

    For a few weeks in early spring, ramps pop ...

  • Crispy Yuca Fries with Yuzu Kosho Aioli

    If you have ever attempted making potato ...

  • Fried Green Plantains with Cilantro-Jalapeño Sauce

    Fried green plantains, also known as Tostones ...

  • Fried Sweet Plantains

    Making fried sweet plantains, AKA "maduros", ...

  • Green Papaya Salad – Som Tam – ส้มตำ

    Green papaya salad is a dish that originates ...

  • Grilled and Stewed Romano Beans with Garlic, Tomato, and Basil

    Romano beans are long, flat beans that kind ...

  • Grilled Romaine with Bagna Cauda and Crispy Breadcrumbs

    When summer comes around, it is good to ...

  • How to cook sticky rice at home.

    A lot of people I know have trouble cooking ...

  • Leeks Vinaigrette

    This classic french dish is one of my favorites ...

  • Peruvian Garlicky Rice

    This recipe was taught to me by my dad and ...

  • Steamed Jasmine Rice

    I can not overstate the importance of a ...

  • Stir-Fried Pea Leaves with Garlic

    Stir-fried pea leaves with garlic is one ...

  • Stir-fried Romaine with Chili and Garlic

    Stir-fried romaine lettuce? It may sound ...

  • Thai Crispy Egg Salad (Yam Khai Dao)

    When most Americans talk about egg salad, ...